Choptank Annapolis Menu With Prices
The Choptank is a classic fish and crab house on Compromise Street along Annapolis' famous Ego Alley waterfront. Part of Atlas Restaurant Group, it serves Maryland tradition front and center: steamed hard-shell blue crabs, proprietary-recipe crab cakes, an oyster-packed raw bar, fresh Chesapeake catch and prime steaks with sweeping dockside views.
Appetizers
| Cajun Spiced Tuna TartareWakame salad, avocado, wonton | $22 |
| Roasted Artichoke HeartsFrench onion dipping sauce | $16 |
| Fried OystersRemoulade | $22 |
| Oysters RockefellerLeeks, spinach, truffled pecorino | $22 |
| Crab & Chili Crusted OystersBlue crab, garlic chili butter | $22 |
| Fried CalamariChili tomato sauce | $19 |
| 8oz Wagyu MeatballSpicy pomodoro, charred baguette | $18 |
| Maryland Crab DipWarm baguette | $25 |
| Steamed MusselsWhite wine-herb garlic or lemongrass-coconut | $18 |
| Choptank Wings8 pc; buffalo, honey old bay or spicy sesame | $19 |
| Prime Beef CarpaccioTruffle aioli, parmesan, arugula | $24 |
| Heirloom Tomato SpreadStracciatella, mache, balsamic | $21 |
Raw Bar
| 1lb Maine Lobster Cocktail | half $21 / whole $42 |
| Shrimp Cocktail6 pc | $19 |
| Rock Shrimp Ceviche | $19 |
| Rockfish Ceviche | $19 |
| Seafood PlatterShrimp, king crab, clams, lobster, oysters, mussels | small $68 / medium $82 / large $125 |
Soups & Salads
| Chicken & Sausage Gumbo | cup $9 / bowl $15 |
| Maryland Crab Soup | cup $9 / bowl $15 |
| Cream of Crab Soup | cup $9 / bowl $15 |
| Atlas Farms SaladBaby lettuces, shaved vegetables, tarragon vinaigrette | $16 |
| Eastern Shore CobbHam, crab, fried oysters, shrimp, avocado, bleu cheese, egg | $26 |
| Wedge SaladIceberg, smoked bacon, cherry tomato, blue cheese | $18 |
| Caesar SaladRomaine, manchego, croutons | $16 |
| Steak SaladWheat berry, arugula, pickled beets, snap peas | $29 |
From the Steamer
| Live Blue Crabs | Market |
| ClamsBacon-herb broth | $18 |
| Peel & Eat Shrimp | ½ lb $19 / lb $38 |
| Alaskan Red King Crab | Market |
| Live Lobster | Market |
| Choptank Steamer PlatterChef's selection, smoked sausage, corn | $44 pp |
Fresh Catches
Choice of blackened, pan-seared or broiled
| Chilean Sea Bass | $47 |
| Branzino | $34 |
| Chesapeake Rockfish | $34 |
| Yellowfin Tuna | $34 |
| Jail Island Salmon | $36 |
| Diver Boat Scallops | $46 |
Sandwiches
| Spicy Chicken SandwichLettuce, pickles, tomato, remoulade, fries or side salad | $20 |
| Maine Lobster RollOld bay mayo, celery, pickled onions, fries or side salad | $39 |
| Maryland Crab Cake SandwichLettuce, tomato, chili remoulade, fries or side salad | $36 |
| Catfish SandwichKorean bbq rub, cucumber kimchi, gochujang mayo | $24 |
| Black Angus BurgerTwo 4oz patties, american cheese, special sauce | $20 |
Large Plates
| Seafood CioppinoSaffron tomato broth, lobster, scallops, prawns, mussels, clams | $38 |
| Fish & ChipsBeer battered atlantic hake, fries, remoulade | $29 |
| Eastern Shore Fried ChickenOriginal or spicy nashville, slaw, fries | half $24 / whole $38 |
| Maryland Crab Cake PlatterChili remoulade, fries | single $34 / double $68 |
| Pasta AguilarSeasonal pasta and seafood | $38 |
Steaks & Chops
| 8oz Filet | $62 |
| 8oz Prime Black Angus Flat Iron | $39 |
| 16oz Delmonico Ribeye | $61 |
| 12oz New York Strip | $58 |
| 28oz Dry-Aged Porterhouse | $98 |
| 12oz Roasted Chicken Breast | $27 |
Sides
| Dirty Rice | $12 |
| Sweet Corn Pudding | $14 |
| Mac & Cheese | $14 |
| Szechuan Green Beans | $14 |
| Brussels Sprouts | $15 |
| Truffle Baked Potato | $18 |
| French Fries | $10 |
| Loaded Bacon Crab Fries | $16 |
| Yukon Mashed PotatoesLoaded +$6 | $14 |
Hours
| Monday | 7:00 AM – 11:00 PM |
| Tuesday | 7:00 AM – 11:00 PM |
| Wednesday | 7:00 AM – 11:00 PM |
| Thursday | 7:00 AM – 11:00 PM |
| Friday | 7:00 AM – 1:00 AM |
| Saturday | 7:00 AM – 1:00 AM |
| Sunday | 7:00 AM – 11:00 PM |